This was a super easy, delicious, & comforting meal. I followed a recipe from againstallgrain’s cookbook which you can find here.
I have been saving a lot of jars for the past year or so because I knew they were going to be used in my wedding.
I started glittering some of them this past weekend! So fun!
I used painters tape that I cut a scalloped design on to tape around the jars. Mod podge was used to adhere fine glitter onto the jars. Tada! I’m still deciding if I should/want to put on a waterproof sealer on top of the glitter as flowers/water will be filling these beautiful jars.
Copycat chick-fil-a chicken nuggets and sweet potato patties.
For the chicken nuggets, I followed a recipe from the domestic man.
Only change I made was excluding the buttermilk/cream. I also fried them in bacon fat, which made them even more delicious.
For the sweet potato patties, I shredded it using a food processor, mixed it with eggs and flavorgod spicy seasoning, and cooked in a skillet.
I followed a recipe from cookeatpaleo for a quick diy holiday gift for a few friends.
I used olive oil instead of coconut oil because I was too lazy to melt it, maple syrup instead of honey, & the types of mixed nuts I used were cashews, pecans, & almonds.
It’s winter break for me now and it feels fantastic!
Being on vacation and the holidays is not an excuse to eat crappy food, only some times…we gotta indulge and satisfy our cravings sometimes!
Tonight was an easy dinner with salmon coated with kerrygold butter and Flavorgod everything spicy seasoning, stir fry kale with garlic, & roasted potatoes seasoned with flavorgod garlic lovers seasoning.
I had some leftover chicken from when I made chicken zoodle soup last night…and the only best way I could think of to use up the extra chicken, was to make a pot pie…obviously.
I followed a recipe from fedandfit. I also added some bacon and potatoes to the fillings.
This is one of our favorites.
Tortillas from stupideasypaleo are absolutely amazing. I makes these frequently.
Slow cooked chipotle tacos are from againstallgrain and they was easy and delicious. Only thing I changed was using chipotle pepper powder versus dried ones. I prepped everything the night before in the slow cooker and stored it in the refrigerator to start cook the next morning. An almost ready meal to come home to after work and crossfit is one of the best things ever!
Had these with avocado and salsa with sides of plantain chips and roasted sweet potatoes.
2 pounds ground beef
1 chopped up small onion
4 minced garlic cloves
1/2 cup almond flour
Salt & pepper
Seasonings/herbs to your liking
(Such as paprika, onion powder, garlic powder, parsley, etc)
I like to brown my meatballs in bacon fat in a cast iron then finish it off in the oven at 350 degrees for about 15 minutes.
Serve with zoodles and sauce!
I was searching the Internet for the perfect way to ask my sisters and friends to be apart of my wedding next year. Searches mainly lead to Pinterest and etsy and I found a lot of cute things and ideas, but nothing really caught my attention.
I wanted to make something special and cute. Thanksgiving was coming up when the perfect idea came to mind…
Can’t wait to make things for the wedding!